
As the oldest continuously licensed public hotel in Sydney, the Fortune of War is embodied in the history of Sydney and has been serving customers since 1828. The pub was originally built by a former convict, Samuel Terry who later became known as the “Botany Bay Rothschild” due to his astute business dealings.

The Fortune of War has a long-term, “colourful” reputation as a popular “first and last stop ashore” for sailors and the troops of the Australian Armed Forces who were to experience the ‘fortune of the war’ when they departed Sydney Cove to defend their country. It served as a popular meeting place for veterans on Anzac Day.
The Fortune of War has always been seeking ways to continuously improve the way it runs its business. Known for its rich history and commitment to providing the best experience for its customers, the pub recently took a step forward by becoming the world's first pub to implement customized ProFlow speed pourers for its bottle brands.

For years, the Fortune of War, like many bars and pubs, dealt with the frustrations of leaky, poorly-fitted speed pourers that lead to massive and expensive liquor waste.
Recognizing the need for a more reliable and efficient solution, the pub sought a partnership with Überbartools. This collaboration resulted in the implementation of bespoke ProFlow speed pourers, with corks fitted to every bottle in the Fortune of War's speed rail and back bar collection.

This initiative marks a significant milestone in the bar industry. By customizing each pourer to perfectly fit the specific bottlenecks, ProFlow ensures:
- Maximum accuracy by eliminating spills and ensuring consistent pours.
- Enhanced customer experience through consistent pours that translate to consistently delicious drinks.
- Reduced maintenance by minimizing the need for frequent replacements backed with a 2-year warranty, saving the pub some valuable money.
The Fortune of War's personalized ProFlow pourers in their speed rail and back bar bottles demonstrate a commitment to excellence and efficiency in the bar industry. It serves as a great example of how forward-thinking businesses can leverage simple but highly effective changes to improve operations, reduce costs, and enhance the overall customer experience.
If your bar or pub is also dealing with the frustrations of leaky, poorly-fitted speed pourers, contact Überbartools team now to customize your speed rail and back bar with ProFlow.