News
Looking to elevate your cocktail game, streamline your bar operations, or simply unlock the secrets of the perfect pour? You've come to the right place!
At Überbartools™, we're passionate about all things bar-related, and we're dedicated to sharing our knowledge and insights with you.
Unlocking the Power of Japanese Ritual
Japanese bartending is unique in the sense that it extends beyond the way a drink tastes. What can you take away from Japanese bar culture? What is possible (or moreover feasible) to duplicate in your bar?
Wine... Is it time to measure?
You might ponder if you're getting as much as you've paid for when drinking wine at a bar or restaurant — and rightly so. How does a consumer know when they are receiving the correct volume serve?
Bottle Necks... Bottle D'OHS
Iconic brands are redesigning their bottles as Überbartools™ introduces the innovative pouring cork for uniquely-sized bottles, the ProFlow Extreme™.
What Determines a Successful Drinking Experience! (Winning at the Point of Pour)
Winning at the Point of Pour is the process of understanding the importance and sequence of the inputs required to make a cocktail whether its the brands, the mixers, the bar tools or bartender skills that underline the cocktails outcome.
Shattering the Glass Myth: 3 Flaws that no one talks about
Every bar and restaurant uses a glass to serve alcoholic beverages. Glass is a trusty partner; a reliable vessel in service. Portion control for beverages.
Über Reverse Selling to Japan
It would come as no surprise that Über's re-imagining of Japanese tools such our new Ice Forks, Picks and Jiggers would become the pieces in a reverse selling process back to Japan… the equivalent we think of of selling “ice to the Eskimos!”
Spirits Chevalier Beyond Mixologist
Bartenders struggled to find an adequate descriptor for their skills and talent. Various self-ascribed terms were created and have now entered the bar lexicon.
MixTake - Bartender Scapegoat
MixTakes represent alcohol discrepancies, waste and over-pouring (DWO) with Management only blaming bartenders!
The Baristocracy - The Elite
There’s a pecking order in the Bar business... it’s manifests via the movers, shakers, followers, flaunters of our industry… these fine people are The Baristocracy… and we all know some from its ranks.
The ProGrip™: Eliminating bartender injury when muddling
Powerful and comfortable ProGrip™ bar tool from Überbartools™ that is making immense noise in the market over traditional grips that often injure bartenders.
The Parody of Serving vs Skill
When a bars goals is to make, serve and sell more than one high margin cocktail to each guest... it makes business sense to invest in the right tools to help the bartender get the job done; keeping the guest happy, thirsty and spending!
BarShido™ - The Way of the Bartender
Jiggering, shaking, stirring within a context of immaculately conceived ice execution, form the cartas in the new bar order! At Über™, we lovingly refer to this quest for attainment as BarShido™.